1200 Cubic Inches (12" x 10" x 10") of BBQ Grillng & Smoker Wood Splits--Grape Vine Wood. Great for smoker and grilling jobs. Smoking works by using Low Heat to make smoke as the wood smolders. It provides an enhanced flavor as it evenly penetrates and flavors the food. Grapevine cuttings add a nice flavor to fish, poultry, small game birds, pork, beef and sausage. Matured grape vines provide a flavor that is much like other species of trees bearing fruit; somewhat sweet and fruity. Soaking the grapevine wood in wine really adds a great flavor to steaks and gives you a bottle of wine to keep near the smoker in case of fire or thirst (or any other emergency but mainly for thirst.). This really goes over big at the grill when guest's smell the sweet smoke of grape vine and then taste what a wonderful flavor it adds to any meat you cook. Direct From Our Own Farm For The Highest Quality. ALL NATURAL: NO DYES - NO ARTIFICIAL ADDITIVES - NO ARTIFICIAL FLAVORS.